Malaysia, with more than 2 million hectares of plantations is one of the world’s principle producers of palm oil. Large areas of rain forest have been cleared to allow for the cultivation of these large plantations.
The oil palm is planted in groves and bears fruit within three years. Malaysia’s ideal climate allows for a harvest every two months. The fruit is the size of a plum and grows in clusters much like grapes. Each tree produces two clusters containing up to 2000 individual fruits per harvest.
Malaysia produces nearly 50% of the world’s oil palm , 85% of which is exported. The large scale plantations are mostly aimed at the production of oil but it is also used to make foodstuff, medicines, woven material and wines.
Home Thoughts From Abroad 
June 25, 2007 at 4:55 pm
What a stunning view. I think I’ve only ever seen the fruit of coconut palms, so your info was very interesting.
July 16, 2007 at 7:26 pm
Helllo!!!!!!!!!!! Uncle Steve and Aunt Pam, how are you? Great website, looks like you two are doing well and having a great time in Malaysia!! You have some beautiful pictures on your site, they definitely are awesome natural creations!!!!
I hope all goes well and you two are safe in all your travels!!!
Lots of love sent to you Aunt Pam ans Uncle Steve!!!!